Posted by Lams on Feb 4, 2013 in Vegetarian | 0 comments
Spiced tofu saute with lingering spices. Comes with rice, greens and pickled vegetables.
Posted by Lams on Jan 30, 2013 in Vegetarian | 0 comments
Silk tofu lightly battered and pan fried. Best eaten while they’re hot and crispy.
© Lam's Vietnamese Restaurant, 2011
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